Mar 29, 2024  
ARCHIVED 2007-2008 Undergraduate Catalog 
    
ARCHIVED 2007-2008 Undergraduate Catalog [ARCHIVED CATALOG]

Nutrition and Dietetics, B.S.


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Major Requirements


The major requires 67 hours as follows:

  • ND 433 Research Methods in Nutrition Credits (3) or HSCC 470/471 Research Methods and Analysis in Health Science Credits (2) and Research Project Credits (1)
  • BIOL 313 Microbiology in Health and Nutrition Credits (3) or HSCC 260 Etiology of Infectious Diseases Credits (3)
  • MATH 170 Applied Statistics Credits (3) or PSY 251 Research Methods I:  Statistics Credits (3)

 

Electives


General electives (11 hours) are required to complete the program.

Curriculum Guide for Nutrition and Dietetics (B.S.)


Freshman Year


Fall Semester (Hours 16)


  • 190 Series First Year Seminar Credits: (3)
  • P4 Humanities Credits: (3)
  • JS 101 Jumpstart Credits: (0)

Sophomore Year


Fall Semester (Hours 16)


  • P1 Social Sciences Credits: (3)
  • P3 History Credits: (3)
  • P5 Fine & Performing Arts Credits: (3)
  • P6 World Cultures Credits: (3)

Spring Semester (Hours 15)


  • General Electives Credits: (8)

Junior Year


Fall Semester (Hours 16)


  • P1-P6 Jr-Sr Credits: (3) 

 

Spring Semester (Hours 15)


  • General Electives Credits: (6) 

Graduation Fee


After earning ninety hours, the student must file an application form with the Dean after paying a $30 graduation fee to the University Cashier.

Senior Year


Total Hours for Degree: 120


Footnotes

  1. CHEM 132 and BIOL 292 fulfill C5 category, and hours count toward both Liberal Studies and Major hours.
  2. MATH 170 fulfills C2 category and hours count toward the 42 hours in Liberal Studies.

Additional Information

Students may finish earlier if they attend summer school at WCU or another approved institution.

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