Mar 28, 2024  
ARCHIVED 2015-2016 Undergraduate Catalog 
    
ARCHIVED 2015-2016 Undergraduate Catalog [ARCHIVED CATALOG]

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ND 439 - Introduction to Professional Practice


Introduction to professional ethics, conduct in patient care, utilization of laboratory values, nutritional assessment, and dietary management.

Prerequisites PREQ: Permission of the instructor or nutrition major.

Credits 1



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